Winter Cycling in Lofsdalen on Fatbikes
On the border between the swedish provinces Dalarna and Härjedalen lies the idyllic mountain village of Lofsdalen. The name of the village was once “Lovsjungaredalen” (the valley of praise). A place which attracted settlers thanks to the beautiful location and good hunting and fishing possibilities. Today it is the mountain Hovärken with its ski slopes […]
365 Everyday Adventures
The project ‘365 Everyday Adventures’ is Louise Östberg´s attempt at exploring whether the sum of many small adventures can match one great adventure.
“Ölgås & Lagom” – how swedes learned to be moderate
An “Ölgås”, a wooden bowl with a bird neck handle, was used on festive occasions to pass around beer. Maybe the use of this festive bowl is the origin of the swedish expression “lagom” – to think about your fellow man and not use more than you have to, to be moderate. In Jämtland Härjedalen […]
Muskox – survivors from the ice age
The Musk ox was once quite widespread in Scandinavia. More than 30,000 years ago, around the last ice age, they would have been a relatively common sight – wandering across the northern regions of Norway and Sweden alongside wooly rhinoceros and mammoths. The small group in Sweden thrive today much thanks to the care from the […]
Wikners in Persåsen – A Passionate Woodworker´s Center
At the family Wikner´s in the village Persåsen sustainability, art, handicraft and recreation are self written following the rhythm of the seasons in nature´s eternal cycle. The wood shop and the entire Visitor Center has in various ways acquired character and atmosphere from the surrounding area, the beautiful landscape around lake Storsjön – Storsjöbygden.
Saepmie – the People and the Land
Saepmie is both the Sami people and a land area in the northern part of the globe. The Swedish part of Saepmie is a rich cultural landscape among vast mountains, villages and towns from the Dalarna region in the south, including Jämtland Härjedalen and all the way up through to the swedish border in the […]
Taste of Sapmi
Few Swedes have tasted Sami food. Not even in Jämtland or Härjedalen, which is part of Sapmi, the region of the Sami people. Reindeer tenderloin with chanterelle mushrooms at an up-market restaurant is wonderful, without a doubt. But, until you have tasted blood pancake or reindeer broth with marrow, you haven’t even begun to explore […]
Best hiking food – add luxury
The hiking of the olden days, with minimal baggage, freeze-dried food and powdered soups is soon a thing of the past. The mountains are just as beautiful and your back pack is still easier to carry if it weighs less, but hand on heart, there are many of us that probably want a bit of […]
Åre – Anything is possible
“If there’s one thing I know, it’s ski towns. But it took a trip to the other side of the world, to Åre Sweden, a decade ago to make me realize why I lived in one, a knowledge reinforced ever since.” Said by Leslie Anthony, a Whistler-based author, editor, biologist and bon vivant who has never met a mountain […]