Sliced Reindeer Meat with Sour Lingonberries

Renskav med sura lingon | Foto: Sandra Lee Pettersson

Something of the easiest to cook, yet among the most tasty meals is sliced reindeer meat with sour lingonberries. A Swedish Trangia stove or a pan over the open fire, sliced reindeer meat, sour lingonberries, cream, butter, chantarelles and spices are all you need to cook a delicious outdoor meal. Enjoy this lovely recipe!

Mountain Safety

Blank sjö i Jämtland Härjedalen | Foto: Sandra Lee Pettersson

When heading out in the mountains safety is important. The weather can change quickly and one needs to be prepared for warm sunny days as well as rain, cold wind, thick mist or even snow, despite being in the middle of the summer. In Sweden the National Environmental Protection Agency is responsible for mountain safety issues – […]

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